Beat butter extract and sugar in medium bowl with electric mixer until light and fluffy.
Vanilla and raspberry marble cake.
Add eggs one at a time.
About 1 1 4 cups should remain in the other bowl.
Grease a 20 cm 8 in round cake tin and line the bottom with greaseproof paper.
Print recipe pin recipe.
1 quantity of batter for a 10inch cake pan or two 7inch cake tins.
4 eggs and 2 egg yolks.
Mix in food.
1 hr 30 mins cooking.
Cook time 25 mins.
3 cups lighthouse sr cake flour.
250 gram butter softened.
1 1 4 cup 275g caster sugar.
Preheat the oven to 180 c 350 fahrenheit gas mark 4.
Moist and flavourful classic vanilla cake paired with raspberry buttercream frosting and homemade raspberry jam.
150 gram fresh raspberries or frozen thawed pink food colouring.
Raspberry marble cake 2 cups sugar divided 2 cups fresh raspberries 1 cup unsalted butter softened 3 large eggs 1 teaspoon vanilla extract 2 cups all purpose flour 2 teaspoons baking powder teaspoon kosher salt 1 cups whole buttermilk divided 6 tablespoons unsweetened cocoa powder 2.
Beat together the butter and chelsea caster sugar until pale and creamy then beat in the eggs one at a time.
Combine the milk eggs vegetable oil and vanilla extract in a large bowl then separate about 3 4 cup of the mixture into another bowl or measuring cup.
Mash raspberries through a sieve collecting the juices.
Marbled raspberry vanilla cake.
Prep time 3 hrs.
4 81 from 100 votes.
Line base and side with baking paper.
1 teaspoon queen vanilla bean paste.
Divide dough in three different bowls.
Perfect combination of sweet and tangy.
With a wooden spoon incorporate flour and baking powder alternating with the buttermilk.
Preheat oven to 350 f 176 c and prepare three 8 inch cake pans with parchment paper in the bottom and baking spray on the sides.
1 2 cup unsalted butter slightly softened 1 2 cup hi ratio shortening tsp salt 4 cups powdered sugar sifted 1 4 cup heavy whipping cream 1 and 1 2 tsp pure vanilla extract 1 4 tsp pure almond extract.
3 4 cup 180ml buttermilk.
2 1 4 cup 335g self raising flour.
This cake will require 3 quantities of batter i made two 10 inch cakes and two 7 inch cakes.
3 4 cup rice bran oil.
1 3 4 cup caster sugar.
1 teaspoon vanilla extract.
Raspberry marble cake nov 30 1975 1 00pm.
Total time 3 hrs 25 mins.
Stir in sifted flour and milk in two batches.