Ventless Hamburger Grill

The instant burger cooks two burgers hot dogs chicken breasts sausage patties or other foods in less than a minute.

Ventless hamburger grill.

Demo test of cooking 2 golf ball sized pieces of 80 hamburger using an instant burger machine model a904. Shop for ventless griddles cooking equipment at webstaurantstore. Burger ndg ndg burger 5 onz de bœuf haché frais du jour avec tomates oignons aubergines grillées 1 2 avocat et sauce moutarde dijon. Wells ventless cooking systems and wells ventless universal models are for use in conjuction with electrical cooking equipment only.

Use high heat and cook them fast. Easy clean up immediately after use with no waiting to cool plates. Wells and giles offer several models of ventless cooking equipment perfect for your restaurant cafeteria or hospitality kitchen. Whichever you choose char broil has a grill for you.

But as simple as it might sound there s more to grilling burgers than just slapping it on the grill. 5 oz chuck beef minced daily with tomatoes onions grilled eggplant 1 2 avocado and dijon mustard sauce. Training and operation is simple. These hoods attach directly over the oven or cooktop and only a small amount of additional wiring required.

Ventless restaurant hoods are a great way to filter the air without the need for ducted hoods. No venting system needed. This video wasn t really meant to demonstr. Form ground beef preferably chuck into 6 ounce patties and make an indentation in each.

The kind of grill you choose to cook on depends on your taste and lifestyle. Shatter resistant interior light for improved visibility. That s what a burger is all about. Some people swear by the taste of a hamburger cooked on a charcoal grill.

Ansul r 102 fire suppression sytem is built into the ventless hood to provide ultimate protection. Be gentle with that meat. Season the patties on both sides with salt and pepper. When a burger s done right you know it the smoky char grilled outside and the juicy inside all barely contained within a chewy toasty roll.

Others however prefer the simple startup and cleanup that a gas grill provides. Like most thin meat products it s best to apply high and direct heat to your hamburger and cook it as fast as possible. Leave the lid open crank up the heat and don t cook them too long or they will dry out.